WINEMAKER'S NOTES
At Chalk Hill, Cabernet Sauvignon wine growing is a composition of diverse microclimates, distinct clones, hillside terrains and sunny exposures. This wine lends aromas of cassis, autumn leaves, graphite and mocha which prelude a palate laced with bramble berries, earth, roasted espresso beans, tar and black spices. Its youthful yet integrated tannin structure makes this wine worthy of aging for 5 to 10 years.
Complete Winemaker Notes
REVIEW
Wine Spectator Awards 2005 Chalk Hill Estate Cabernet Sauvignon 90 Points
Complete Review
Wine Enthusiast awards 2005 Estate Cabernet Sauvignon 93 Points- Cellar Selection
Complete Review
Robert Parker's Wine Advocate awards 2005 Chalk Hill Estate Cabernet Sauvignon 89 Points
Complete Review
TECHNICAL INFORMATION
- Blend:
- 83% Cabernet Sauvignon; 8% Malbec; 4% Merlot; 3% Petit Verdot; 2% Cabernet Franc
- Vineyard:
- Chalk Hill Estate
- Appellation:
- Chalk Hill, Sonoma County
- Ageing:
- Eighteen Months, 40% New Oak
- Fermentation:
- Weekly batonnage during malolactic, then monthly
- Harvested:
- 10/27/2005 Brix: 26 T.A.: 5.4 g/L pH: 3.80
- Bottled:
- 6/29/2007 Alc: 14.5% T.A.: 5.2 g/L pH: 3.90
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